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agneau au cardamome

Anonymous and safe behind a double-locked door in an air-conditioned tower, they had dined on room-service lamb chops and wine while the sound of midtown traffic floated up from twenty stories below; they had reveled in the depths of a long, wide bed and lathered themselves clean in a steaming palace of a bathroom stocked with acres of towels...

(le livre sur Goodreads)
La fenêtre panoramique, Richard Yates, 1961

Agneau au cardamome avec riz et crème d’épinards

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