main courses

= gluten-free
= dairy-free
= vegan

easter monday
rosemary flavoured lamb with mango pulp and underground salad


the boozer
gin flavoured shrimps with avocado and mixed leaf salad


what does it matter
bream on fava bean cream and sweet paprika crumble with vegetables


your classics

you never saw it this way
double-cooked roast beef with agretti and carrots